Aesthetically Complex Pies
From Sarah:
โHi! Iโm a sculptor, performer, and food artist based in Brooklyn, NY. After receiving an MFA from the School of the Art Institute of Chicago, I studied experimental music at Universitรคt der Kรผnste, in Berlin, on a Fulbright Fellowship. In 2016, I founded Sprechgesang Institute, a research-based collaborative for artists working between multiple disciplines, which I continue to direct in NYC.
I started aesthetically complex pies in 2020, to explore my fascination with edible art. As a visual artist, I approach the world of food from an aesthetic perspective, balancing flavor and texture with form, design, and a bit of anxious perfectionism.
Letโs take care of each other,
x Sarah K.โ
